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Vespa Woolf

Vespa is an educator and freelance writer who lives with her husband in South America. An amateur baker and home chef, her dishes are influenced by a Midwestern upbringing and fifteen years spent in the various regions of Peru. Her home is often filled with friends eager to sample freshly baked breads, homemade jams and savory meals crafted from locally available, fresh ingredients. All recipes have been tested repeatedly and garner rave reviews!

Vespa belongs to the team of "Friends of Cook's recipe testers" for Cook's Illustrated magazine. Her recipes have appeared in "Midwest Living" and "Taste of Home" magazines.

Vespa may receive revenue from Amazon and Google via ads and affiliate links.

Vespa's articles are copyright protected. If you'd like to feature one of her articles on your blog or website, please contact her via e-mail.